Yankee Magazine's New England Innkeeper's Cookbook

by Yankee Magazine

Book Overview

From the kitchens of New England's finest innkeepers comes a collection of over 270 locally renowned recipes, selected and tested by Yankee Magazine. Using time-honored ingredients such as Vermont... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0679432078
• ISBN13: 9780679432074
• Release Date: April 1996
• Publisher: Villard Books
• Length: 306 Pages
• Weight: 1.35 lbs.
• Dimensions: 1.2" x 6.5" x 9.6"