Vegetarian Italian Cooking: 50 Recipes Full of Zest and Flavor

By Gabriella Rossi

A delightful mixture of traditonal dishes and exciting new recipes all using delicious italian ingredients for food that is simple to prepare and naturally full of zest and flavor. This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1842151819
• ISBN13: 9781842151815
• Release Date: September 2000
• Publisher: Southwater Publishing
• Length: 96 Pages
• Weight: 1.40 lbs.
• Dimensions: 0.6" x 9.4" x 9.3"