Vegetarian Cooking & Vegetable Classics

by Christine Ingram and Roz Denny

Book Overview

Vegetarian Cookbook with great recipes. This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1846818052
• ISBN13: 9781846818059
• Release Date: January 2010
• Publisher: Hermes House
• Length: 512 Pages
• Weight: 4.80 lbs.

Customer Reviews

Amazing recipes!

This is a great book! So many good vegetarian recipes. I cook meals from this book every single week. Some of the ones I continually go back to - Spiced Indian Cauliflower Soup - Stir-fried Brussels Sprouts - Hot Sour Chick-peas - Quick Basmati and Nut Pilaff ... and I am not even a vegetarian