Ultimate Steak: From T-Bone Steak to Thai Beef Salad

By Paul Gayler

After the success of his last book, "Burgers," Chef Paul Gayler turns his attention to another favorite, steak. From such classics as The Ultimate Steak and Fries, well loved choices such as Tournedos... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0785826920
• ISBN13: 9780785826927
• Release Date: February 2011
• Publisher: Castle Books
• Length: 142 Pages
• Weight: 1.65 lbs.
• Dimensions: 0.8" x 8.7" x 9.4"