Toscana: Simple Authentic Italian Recipes

by James O. Fraioli, Amy Gordon, Kathie Gordon

Book Overview

Italian Cookbook for a restaurant in Los Angeles. This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0615308465
• ISBN13: 9780615308463
• Release Date: January 2009
• Publisher: Killer Pizza Enterprises
• Length: 253 Pages
• Weight: 0.25 lbs.
• Dimensions: 1.0" x 7.9" x 10.1"