As coffee drinks have risen in status to "state of the art" designer beverages, this book provides a unique selection of innovative culinary delights culled from a broad range of cultures and beverage... This description may be from another edition of this product.
As a coffee lover, I just had to read this book. Mary Ward did a great job. Not only did she give some very tasty recipes but she gave good advise on serving coffee too. My favorite recipe in this book would have to be orange coffee. It was so good like many other recipes in this book.
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