The Storm Gourmet

By Daphne Nikolopoulos

Book Overview

This book proves that, with a little planning and minimal effort, you can eat surprisingly well during power outages. In hurricane season, this book is a crucial resource. It can be used for any emergency or anytime you are without power. And you can use this book for quick, easy meals anytime, especially for camping or for quick summer meals. You will find shopping lists for creating the ultimate emergency pantry; more than 70 recipes using nonperishable and shelf-stable food items; suggested menus for quick, well-balanced meals; a practical guide to growing a storm-proof herb garden; advice, tips, and anecdotes about weathering the storm. Yes, gourmet meals can be prepared from canned goods with some fresh ingredients.

• Format: Paperback
• Language: English
• ISBN: 1561643343
• ISBN13: 9781561643349
• Release Date: August 2005
• Publisher: Pineapple Press
• Length: 156 Pages
• Weight: 0.60 lbs.
• Dimensions: 0.9" x 6.2" x 8.8"

Customer Reviews

Great help for pre-storm planning

We had Ms Nikolopoulos speak at our public library here in Broward County, Florida (she lives close to us). Everyone enjoyed her presentation very much. She demonstrated three of her recipes for our audience and let us taste the results. We had the Vichyssoise, the Chipotle Chicken Soft Tacos and the Peach-Raspberry dessert (last dessert in that section). They were VERY good and were so simply made. Normally just saying 'chipotle' will put me off and I probably wouldn't have made the dish--that would have been a mistake because it was really good! I can speak from experience that her recipes are delicious and the suggestions for planning and pre-purchasing are very good. Since other parts of the country can experience power outtages too, folks might consider buying this one!

A unique cookbook to creating nutritious gourmet meals without a heat source or refrigeration

The Storm Gourmet: A Guide To Creating Extraordinary Meals Without Electricity is a unique cookbook to creating nutritious gourmet meals without a heat source or refrigeration. A valuable resource for when power is down, when one is without a refrigerator, or simply when one wants to use less energy, The Storm Gourmet is packed with shopping lists for the ideal emergency pantry, more than 70 recipes using nonperishable and shelf-stable food items, suggested menus for balanced meals, a guide to growing a storm-proof herb garden, and tips for weathering storms. Dishes to prepare include Greek-style Bean Salad, Savory Ham with Dijon Cream, Black Forest Tarts, Mock Sangria, and much more. An index for quick and easy reference complements this excellent guide to living healthy and well under simple conditions.

Clever, practical, and great to know info

I loved this book. Of course, there are more serious situations that are apparent with deadly storms, but there is great information in this book and it is displayed in an easy to read format. I now know that with a little preparation, my family and I can be ahead of the game and eat healthy even when the power is out. I've already used some of these recipes for family gatherings and a camping trip too. I keep it with my cooking books.