Science & Math Books > Food Science Books > The Seafood Industry (An Osprey Title)

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Seafood Industry

By Roy E. Martin, Roy C. Martin, George J. Flick, et al.

Edition Description

1 A History of the Seafood Industry.- The Fish-Curing Industry.- Fish Canning.- The Shrimp Fishery.- Canning Oysters, Clams, and Crabs.- The Fish Canning Industry.- The Haddock Fishery.- Early Pacific Fisheries.- The Menhaden Fishery.- The Whaling Industry.- An Overview of Our...

Edition Details

Format:Hardcover

Language:English

ISBN:0442239157

Format: Hardcover

Condition:

99.00

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List Price: ~~$173.00~~

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