The San Diego Restaurant Cookbook: Recipes from America's Finest City

by Ingrid Croce

Book Overview

Book annotation not available for this title.Title: The San Diego Restaurant CookbookAuthor: Croce, IngridPublisher: Perseus Distribution ServicesPublication Date: 2006/03/30Number of Pages:... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0976680149
• ISBN13: 9780976680147
• Release Date: March 2006
• Publisher: Waterside Productions
• Length: 271 Pages
• Weight: 2.20 lbs.
• Dimensions: 1.2" x 7.4" x 9.3"