The Meal

By Harlan Walker

The Oxford Symposium on Food and Cookery continues to be the premier English conference on these topics, gathering academics, professional writers and amateurs from Britain, the USA, Australia and many other countries. Prospect Books has published these proceedings since 1981 with a short break in 2001-2003. The scope of this volume is revealed from the list of contents below.

• Format: Paperback
• Language: English
• ISBN: 1903018242
• ISBN13: 9781903018248
• Release Date: January 2002
• Publisher: Prospect Books (UK)
• Length: 272 Pages
• Weight: 0.75 lbs.
• Dimensions: 0.6" x 6.6" x 9.7"