The Hunter's Guide to Preparing and Cooking Game: A handbook of practical techniques: how to dress and cook game in the field, with 30 classic recipes

By Robert Cuthbert

A complete guide to preparing and cooking game, whether it's a hard-won kill, or a field-fresh purchase from a game merchant. Illustrated sequences take you through every stage of butchery: plucking... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1780192444
• ISBN13: 9781780192444
• Release Date: April 2013
• Publisher: Southwater Publishing
• Length: 160 Pages
• Weight: 1.55 lbs.