Food of China (P)

By Wendy Hutton

Book Overview

Produced entirely in mainland China, this lavishly illustrated volume presents a wide range of dishes from the major culinary regions, and examines the historical and geographic influences that have... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 9625930094
• ISBN13: 9789625930091
• Release Date: December 1996
• Publisher: Periplus Editions
• Length: 132 Pages
• Weight: 1.10 lbs.
• Dimensions: 0.4" x 8.8" x 7.8"

Customer Reviews

Well presented book with representative recipes

I have not tried all of the recipes yet. The tea smoked duck was fabulous. The beef with sesame was mediocre. Having just been to China, I can vouch that these recipes are both authentic and representative.