The Complete Robuchon

By Joël Robuchon

Book Overview

An incomparable culinary treasury: the definitive guide to French cooking for the way we live now, from the man the Gault Millau guide has proclaimed "Chef of the Century." Jo l Robuchon's restaurant... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0307267199
• ISBN13: 9780307267191
• Release Date: November 2008
• Publisher: Knopf Publishing Group
• Length: 832 Pages
• Weight: 3.37 lbs.
• Dimensions: 1.9" x 7.5" x 9.2"