The Bread and Bread Machine Bible: 250 Recipes for Breads from Around the World, Made Both by Hand and in a Bread Machine, with Traditional Classics a

by Christine Ingram and Jennie Shapter

This delightful book celebrates bread in all its diversity. Containing over 250 warming recipes that will fill your home with enticing aromas, there are traditional recipes from around the world. With nutritional information, cook's tips, variations and 1200 photographs, this is the definitive guide to breads and bread-making.

• Format: Paperback
• Language: English
• ISBN: 1780191545
• ISBN13: 9781780191546
• Release Date: July 2012
• Publisher: Southwater Publishing
• Length: 512 Pages
• Weight: 2.65 lbs.
• Dimensions: 1.3" x 6.6" x 8.6"