The Best of Italy: 50 Classic Dishes from Antipasti to Zabaglione

By Gabriella Rossi

Authentic Italian recipes photographed step-by-step, including many traditional favorites. Recipes for every meal and occasion. This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1842152564
• ISBN13: 9781842152560
• Release Date: October 2000
• Publisher: Southwater Publishing
• Length: 96 Pages
• Weight: 1.40 lbs.
• Dimensions: 0.8" x 9.3" x 9.3"