The American Country Inn and Bed & Breakfast Cookbook, Volume I: More than 1,700 crowd-pleasing recipes from 500 American Inns (American Country Inn & Bed & Breakfast Cookbook)

By Lucian Maynard and Kitty Maynard

Book Overview

The best crowd-pleasing recipes from widely acclaimed country inns and bed ; and breakfasts in the United States are collected in this unique cookbook and ; travel guide. Includes over 500 inns and more than 1,700 recipes from every state.

• Format: Hardcover
• Language: English
• ISBN: 0934395500
• ISBN13: 9780934395502
• Release Date: January 1987
• Publisher: Thomas Nelson
• Length: 511 Pages
• Weight: 2.70 lbs.
• Dimensions: 1.6" x 8.4" x 9.6"

Customer Reviews

the american country inn and bed and breakfast cookbook

This cookbook is great !!!! i borrowed it from a friend and never gave it back (bad!!!) but it really is a great source for entertaining. Fanstastic and easy recipes. A good way to impress your friends with your cooking. Also what i like is they usually have serveral recipes for similar dishes so lets say you want to make scalloped potatoes - you can look at them all and then kind of use the info to make your own variation...

Simply the best cookbook I own!

My sister gave me this cookbook for my birthday a few years ago. When I found out there was a Volume 2, I rushed right out and bought that one, also. You can tell by looking at both books that they are the ones I reach for most often, because both of them are battered beyond belief!

Excellent source for that "special" occasion recipe

We absolutely love this cookbook. It is our first choice when we are looking for that special recipe for a special occasion - or just for everyday! Variety is excellent - breakfast, brunch, lunch, dinner, dessert - it's all there. Can't wait to get Volume 2