The Air Fryer Cookbook: Deep-Fried Flavor Made Easy, Without All the Fat!

by Todd English

Book Overview

Air fryers are hot new kitchen appliances that use forced hot air to "fry" foods without oil. This is a huge boon to home cooks who love the flavor and texture of deep-fried foods, but hate the fat, calories, mess, and danger that accompany frying foods in a vat of hot oil.

• Format: Hardcover
• Language: English
• ISBN: 1250096146
• ISBN13: 9781250096142
• Release Date: January 2016
• Publisher: Castle Point Books
• Length: 160 Pages
• Weight: 1.15 lbs.
• Dimensions: 0.6" x 7.2" x 9.1"