Standard Cyclopedia Of Recipes: Including Valuable Gauging Tables (1901)

By Charles Walter Brown

Book Overview

The Standard Cyclopedia Of Recipes: Including Valuable Gauging Tables (1901) is a comprehensive guidebook written by Charles W. Brown. It is a collection of recipes for various dishes and drinks, as well as gauging tables for measuring ingredients accurately. The book covers a wide range of recipes, from simple everyday meals to more complex and gourmet dishes. It also includes recipes for baking, preserving, and canning. The gauging tables provide precise measurements for ingredients, making it easier for readers to follow the recipes accurately. The book was originally published in 1901 and is a valuable resource for anyone interested in cooking and baking.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

• Format: Paperback
• Language: English
• ISBN: 1163953784
• ISBN13: 9781163953785
• Release Date: September 2010
• Publisher: Kessinger Publishing
• Length: 472 Pages
• Weight: 1.38 lbs.
• Dimensions: 0.9" x 6.0" x 9.0"