Simple French Cuisine: From Provence and Languedoc

By Jenny Baker

Book Overview

This book is a feast of practical and delicious meals which are not only simple to prepare but give impressive and authentic results. It's also a fascinating guidebook--an ideal companion for French... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0571200672
• ISBN13: 9780571200672
• Release Date: January 1999
• Publisher: Faber and Faber
• Length: 272 Pages
• Weight: 0.65 lbs.
• Dimensions: 7.8" x 0.8" x 5.3"

Customer Reviews

Has some great recipes

This is one of my favorite cook books. It's organized by theme, both culinary and seasonal. The flavors are fresh and subtle. I hope that it's reprinted soon.