The Restaurants of New Orleans

by Roy F. Guste Jr.

Book Overview

Shares recipes, especially for Creole and French-style dishes, from New Orleans' best restaurants and offers brief profiles of each establishment.

• Format: Hardcover
• Language: English
• ISBN: 0393028380
• ISBN13: 9780393028386
• Release Date: January 1990
• Publisher: W. W. Norton & Company
• Length: 268 Pages
• Weight: 2.10 lbs.
• Dimensions: 1.0" x 7.9" x 9.4"