Red Hot Peppers

By Jean Andrews

With contributions by such well-known chefs as Paul Prudhomme and Justin Wilson, Red Hot Peppers contains more than 200 recipes celebrating the variety, use, and lore of the chile pepper. 200 color... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0025022512
• ISBN13: 9780025022515
• Release Date: January 1993
• Publisher: MacMillan Publishing Company
• Length: 242 Pages
• Weight: 1.60 lbs.
• Dimensions: 1.0" x 8.3" x 9.6"

Customer Reviews

Excellent cookbook, fascinating read

This is a cookbook to read front to back. I like it so much I have given it as a gift and am replacing it after losing it while moving. Everything I tried in this book turned out very well.