Red Hot! A Cook's Encyclopedia of Fire and Spice

By Jenni Fleetwood

Book Overview

A fantastic collection of inspirational spicy dishes, from hot and fiery to subtle and aromatic, from all corners of the globe. , This description may be from another edition of this product.

• Format: Paperback
• ISBN: 1844776301
• ISBN13: 9781844776306
• Release Date: January 2005
• Publisher: Hermes House
• Length: 512 Pages
• Weight: 2.80 lbs.