Recipes from the Wizarding World: A Muggle's Guide to Cooking the Harry Potter way!

By Brandon Ford

You don't have to be a wizard or need a wand to whip up dishes from the Harry Potter world. With just the right ingredients and recipes a muggle like you can also cook like Molly Weasley (Not the sauce-coming-out-from-your-wand part of course but definitely the yummy, mouthwatering part ) Whether you're a potterhead who fancies having a pumpkin pasty that they came across in one of the Harry Potter books, or you're planning a Harry Potter themed party for some wizard lovers, you'll surely find 'Recipes from the Wizarding World' a handy companion. This book contains simple recipes for many of the dishes and desserts mentioned in the Harry Potter books including onion soup, treacle tart, meatballs, canary creams and rock cakes. For a complete nostalgic experience, the recipes are also accompanied with memorable moments from the books related to those recipes. So, what are you waiting for? Try out these fantabulous recipes and make your day magical

• Format: Paperback
• Language: English
• ISBN: 1094975001
• ISBN13: 9781094975009
• Release Date: April 2019
• Publisher: Independently Published
• Length: 112 Pages
• Weight: 0.48 lbs.
• Dimensions: 0.3" x 6.0" x 9.0"