Protein Folding

By Thomas E. Creighton

The phenomenon of protein folding has become the focus of intense scientific inquiry. Researchers have realised the importance of understanding how proteins adopt their folding conformations, and are developing experimental techniques to attack this problem., Protein Folding is a report on the current state of this crucial area of research-the 4y experiments, techniques, and implications of recent findings on modem biotechnology and biomedicine.

• Format: Hardcover
• Language: English
• ISBN: 071677027X
• ISBN13: 9780716770275
• Release Date: June 1992
• Publisher: W.H. Freeman & Company
• Length: 547 Pages
• Weight: 2.05 lbs.
• Dimensions: 1.2" x 6.4" x 9.6"