Pork and lamb: 100+ traditional recipes

By Maria Ochorowicz-Monatowa

The book "Pork and Lamb" is published as the third item in the series "Old kitchen recipes from Central Europe". In "Pork and Lamb" you will find 200 recipes for pork and mutton dishes.
The presented recipes were popular over 120 years ago in Central Europe - from Lithuania to Austria. The author, Maria Ochorowicz-Monatowa, practiced at the imperial court in Vienna and published extensively on nutrition. Some of the recipes in this book may seem bizarre (that's how they used to cook!), but most of them describe how to prepare tasty dishes.
It is good to serve a meat dish with a sauce - the last chapter describes how to prepare sauces.

• Format: Paperback
• Language: English
• ISBN: B0BN1XBGN2
• ISBN13: 9798364898579
• Release Date: November 2022
• Publisher: Independently Published
• Length: 130 Pages
• Weight: 0.30 lbs.
• Dimensions: 0.3" x 5.0" x 8.0"