Perfect Turkey Cookbook: More Than 100 Mouthwatering Recipes for the Ultimate Feast

By Cider Mill Press and Keith Sarasin

Book Overview

Elevate your turkey dish this Thanksgiving and Christmas season with fun, unique recipes This holiday season be the one chef everyone is talking about with a variety of brines, rubs, and even deep frying your poultry. Don't forget the side dishes as you dig into the big meal by adding casseroles, salads, and gravy.

The only turkey cookbook you'll ever need Never worry about whether your turkey is dry or underdone again--The Perfect Turkey Cookbook takes the mystery and guesswork out of the equation. With helpful cooking charts and easy-to-follow recipes with accompanying illustrations and full-color photographs, this handbook will be your faithful sidekick whenever turkey is on the menu.

Inside this cookbook, you'll find recipes such as:

Deep-Fried TurkeySpatchcocked Grilled TurkeySweet and Smoky Dry BrineMaple Mashed Sweet PotatoesPear Clafoutis

The Perfect Turkey Cookbook:

Is a great gift for parents, family, friends, or for a housewarmingCan be a go-to cookbook for large gathering such as tailgates, picnic, or other eventsFeatures recipes that can be used year round for all of your poultry (turkey, chicken, quail, and more)

No need to stick to the same old standbys of mashed potatoes, squash, and stuffing (although you can if you want to--those are here, too ) Mix it up a bit with creative new takes on the classics, or totally step outside of your culinary comfort zone with brand new, mouth-watering recipes.

• Format: Paperback
• Language: English
• ISBN: 1604338067
• ISBN13: 9781604338065
• Release Date: October 2018
• Publisher: Cider Mill Press
• Length: 240 Pages
• Weight: 1.11 lbs.
• Dimensions: 0.5" x 6.6" x 8.0"