Penang in 12 Dishes: How to Eat Like You Live There

By Leanne Kitchen, Antony Suvalko, Red Pork Press

With its mash-up of Indian, Malaysian, and Hokkien Chinese influences and flavors, few places on this planet can boast such a concentration of delicious, authentic, affordable fare as Penang. Dim sum.... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 047342729X
• ISBN13: 9780473427290
• Release Date: March 2019
• Publisher: Red Pork Press Ltd
• Length: 140 Pages
• Weight: 0.40 lbs.
• Dimensions: 0.3" x 4.6" x 6.4"