Pasta

By Kate Haycock

Discusses the role of pasta in history and describes how it is processed and prepared for meals. Includes recipes. This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0876146566
• ISBN13: 9780876146569
• Release Date: May 1991
• Publisher: Carolrhoda Books
• Length: 32 Pages
• Weight: 0.62 lbs.
• Dimensions: 0.4" x 8.6" x 7.9"
• Age Range: 6 to 9 years
• Grade Range: Grades 1 to 4