Nutrition Applied to Injury Rehabilitation and Sports Medicine

By Luke R. Bucci

Book Overview

This timely and exciting new book brings together for the first time the readily available choices of dietary supplements and their relationship to injury rehabilitation. Nutrition Applied to Injury Rehabilitation and Sports Medicine supports the rational use of specific nutrients for specific healing conditions. Guidelines for nutritional programs applied to specific conditions are provided for practical application.

• Format: Hardcover
• Language: English
• ISBN: 084937913X
• ISBN13: 9780849379130
• Release Date: October 1994
• Publisher: CRC Press
• Length: 304 Pages
• Weight: 1.05 lbs.
• Dimensions: 0.8" x 7.0" x 10.5"