Nick Nairn's Top 100 Salmon Recipes: Quick and Easy Dishes for Every Occasion

By Nick Nairn

Book Overview

Quick to prepare and endlessly versatile, salmon is now more available and affordable than ever before. No longer a luxury to be saved for special occasions, it's the perfect ingredient for an... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1553662601
• ISBN13: 9781553662600
• Release Date: January 2002
• Publisher: Winding Stair Press
• Length: 144 Pages
• Weight: 0.40 lbs.
• Dimensions: 0.4" x 7.6" x 9.7"

Customer Reviews

Yummie :-D

As a major salmon lover, this is a fantastic book. It makes my mouth water just thinking of the gorgeous recipes inside (and the pictures). I never knew there were this many ways of cooking with salmon. There are stunning soups and heaps of other healthy treats here. The ones I've tried so far are the Spicy Salmon Samosas With Chilli Tomato Dip, Salmon and Goats' Cheese Tart with Tomato and Basil Salad, Smoked Salmon Pate with Classic Melba Toast and the Hot Smoked Salmon Chowder. They have all turned out great and they were easy to make because Nick has written this in a clear and concise way so that each recipe is easy to follow. It's a beautiful hardcover book that is easy to use (has prep times and amount that each dish will serve) and would make a great gift or a nice treat for yourself if you are also a salmon lover. Even if you aren't, there are so many variations here, that you'll maybe turn into one.