In nature, the roots of most plants are colonized by symbiotic fungi to form mycorrhiza, which play a critical role in the capture of nutrients from the soil, and therefore in plant nutrition.... This description may be from another edition of this product.
This book is a standard reference in the field of mycorrhizal research. Since the field is growing rapidly, it is somewhat dated, but still excellent, especially for a life scientist trying to learn about the different types of mycorrhizae. This is a technical book, and parts of it require some knowledge of plant physiology, molecular biology, ecology, or, of course, mycology. Still, it is the book I send people to when they need a reference, and my copy is getting ragged with use.
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