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Hardcover My Harvest Kitchen: 100+ Recipes to Savor the Seasons Book

ISBN: 1682689166

ISBN13: 9781682689165

My Harvest Kitchen: 100+ Recipes to Savor the Seasons

In this new cookbook, Gesine Bullock-Prado invites her fans into her kitchen, where the harvest is local. Whether she's picked the lettuce from her own garden, visited a farmers' market, or shopped at the local grocery store, her seasonal cooking is accessible to all readers. Delicious recipes share the page with fan-favorite family stories and tips on growing food, understanding the soil, and more, for aspirational (and actual) gardeners. Bullock-Prado once dreamed of homesteading--living off the land, cooking pies with scavenged berries, keeping bees and savoring the honey, and foraging all things wild--but was not wholly successful. Her hybrid approach is on display here, and she encourages readers to be realistic and celebrate fresh ingredients wherever they were grown. From Zucchini Waffles to Pickled Peaches, Green Mountain Carbonara to Key Lime Ice Cream Pie, Peony Jelly to Preserved Lemons, these are dishes to make time and again.

Recommended

Format: Hardcover

$26.71
Save $8.29!
List Price $35.00
Releases 10/14/2025

Related Subjects

Cooking Cooking

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