Melt in your mouth bread pudding: Little ingredients, yet result in yummy dishes

By David Kane

Bread puddings are an old dessert made when leftover bread crowds your kitchen. Suppose you are wondering what to do with the leftover bread, then you will enjoy this cookbook as much as I am writing it. I always want to pack you with foolproof recipes that are presented in various flavors, and you will enjoy each in every book.

When I develop recipes, my family tastes them and shares the food with my closest friends. This past month I had so many bread puddings that everyone was surprised that they tasted several flavors of bread puddings and combinations that won't even come to your mind in a dream.

Starting from:
- Classic and simple bread pudding
- Fruit-inspired bread puddings
- Citrus-inspired bread puddings
- Nut-inspired bread puddings
- Chocolate inspired and many others.

One of the most important things is that you will end up with foolproof recipes with 30 different flavors even the pickiest eater will crave a second serving. I hope that this book will help you master the art of bread puddings, and you will learn how to create a plate full of a masterpiece.

• Format: Paperback
• Language: English
• ISBN: B0BKS612J2
• ISBN13: 9798361373079
• Release Date: October 2022
• Publisher: Independently Published
• Length: 68 Pages
• Weight: 0.23 lbs.
• Dimensions: 0.1" x 6.0" x 9.0"