Following the success of Meena Pathak's first book, Flavours of India, this new book focuses on cooking for family and friends. With over 100 recipes divided into five chapters with different themes--quick fixes, everyday family meals, easy entertaining, home comforts and special occasions--there is something for everyone. Dishes include vegetarian and non-vegetarian choices, quick and easy recipes as well as authentic and fusion foods. Written in her friendly style with lots of tips and ideas, Meena explains the type of food to serve people who are not familiar with Indian cuisine and how to introduce new flavours to children.
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