Marion Brown's Southern Cook Book

By Brown Marion and Marion Brown

Book Overview

With sales of more than one-half million copies since its original publication in 1951, Marion Brown's Southern Cook Book is one of the most popular regional cookbooks available. Here are nearly 1,000... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0807840785
• ISBN13: 9780807840788
• Release Date: October 1980
• Publisher: The University of North Carolina Press
• Length: 502 Pages
• Weight: 1.65 lbs.
• Dimensions: 9.0" x 1.1" x 6.0"

Customer Reviews

Great cookbook.

This cookbook from the early '50s holds up remarkably well given changes in taste and diet over the years.We particularly like the stuffing recipe but there's a wealth of palatable dishes here.