Jams, Jellies, Pickles & Preserves

By Helen Sudell

The recipes in this collection include spicy chutneys, succulent berries preserved in liqueur, farmhouse pickles and jams, flavoured oils and vinegars and candied fruit. Clear instructions are... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0754803503
• ISBN13: 9780754803508
• Release Date: October 2000
• Publisher: Lorenz Books
• Length: 64 Pages
• Weight: 0.65 lbs.
• Dimensions: 0.3" x 9.9" x 8.9"