International Cooking: A Culinary Journey

By Patricia A. Heyman

For courses in International Cookery, Continental Cookery, Cuisines of the World, World Cookery. Streamlined in this edition, this text looks at the world's cuisines and how they developed and... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0132126117
• ISBN13: 9780132126113
• Release Date: March 2011
• Publisher: Pearson
• Length: 608 Pages
• Weight: 3.23 lbs.
• Dimensions: 0.9" x 8.9" x 10.8"