Ice Cream Before the Store

By Jan Bernard

Explains where milk comes from and other main ingredients in ice cream; discusses how those ingredients are processed and packaged as ice cream; and how ice cream becomes available to consumers. This description may be from another edition of this product.

• Format: Library Binding
• Language: English
• ISBN: 160973677X
• ISBN13: 9781609736774
• Release Date: January 2012
• Publisher: Child's World
• Length: 32 Pages
• Weight: 0.60 lbs.
• Dimensions: 0.3" x 8.0" x 9.5"
• Age Range: 7 to 10 years
• Grade Range: Grades 2 to 5