"How to Start: A Coffee Shop" is a comprehensive guide that provides aspiring coffee shop owners with the knowledge and tools needed to successfully start and run their own coffee shop. The book covers all aspects of starting a coffee shop, from creating a business plan to choosing the right location, designing the space, selecting the equipment and supplies, hiring and training employees, and attracting and retaining customers. It also includes tips on managing finances, maintaining food safety standards, and building relationships with suppliers and vendors. With its practical advice, real-life examples, and easy-to-follow format, "How to Start: A Coffee Shop" is an essential resource for anyone looking to turn their coffee shop dreams into a reality.
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