In How To Become a Rock Star Chef, author Mark Garcia reveals an 11-Step plan on how chefs, restaurateurs and food-service professionals can strategically position themselves, their brands or their services in the digital marketplace and significantly increase their bottom line revenue. He is on a mission to help strengthen the message and amplification that these professionals have in the world. Chef Mark believes that when chefs, restaurateurs and foodies are successful, real change can take place in the world with regards to how we grow, harvest, process and serve food to the public.
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