GI Emergencies: A Quick Reference Guide

By Robert C. Lowe, Francis A. Farraye, Francis Farraye, et al.

GI Emergencies: A Quick Reference Guide contains practical information regarding the diagnosis and management of common gastrointestinal emergencies. Each chapter is written by a fellow or resident with an experienced clinician. This offers the perspective of a trainee, who has many basic questions about how to handle a given situation, combined with the experience of a seasoned practitioner who can guide the work-up and treatment of each clinical case. The result is a reference that provides the clinical acumen of a trained gastroenterologist in an easy-to-use format for physicians to approach GI emergencies efficiently and thoroughly. The dual-perspectives blend perfectly together to create a practical, evidence-based read for the learning physician. In GI Emergencies: A Quick Reference Guide, Dr. Robert C. Lowe and Dr. Francis A. Farraye, along with 20 contributors, help physicians deal with problems as they occur in a "real-time" format. Some Topics Include: - Evaluation and management of acute liver failure - Caustic ingestions, foreign bodies, and food impaction - Nonvariceal upper GI hemorrhage - Acute pancreatitis - Complications of endoscopy The case-based format is less formal than that of a typical textbook, making it enjoyable without losing the educational value and evidence-based recommendations needed to provide excellent patient care. With succinct key teaching points, GI Emergencies: A Quick Reference Guide assists physicians who are training interns, residents, and medical students in training, making it an all-around reference for those in the gastroenterology field.

• Format: Paperback
• Language: English
• ISBN: 1556429908
• ISBN13: 9781556429903
• Release Date: September 2011
• Publisher: CRC Press
• Length: 296 Pages
• Weight: 0.65 lbs.
• Dimensions: 0.6" x 4.2" x 7.0"