Fresh Fish: A Fearless Guide to Grilling, Shucking, Searing, Poaching, and Roasting Seafood

By Jennifer Trainer Thompson

Book Overview

Cooking fish and other seafood at home is much easier than you think Fresh Fish offers simple step-by-step instructions for all of the essential cooking methods, including baking, pan-frying,... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1612128084
• ISBN13: 9781612128085
• Release Date: March 2016
• Publisher: Storey Publishing
• Length: 352 Pages
• Weight: 2.95 lbs.
• Dimensions: 1.2" x 8.1" x 10.1"