Forage. Gather. Feast.: 100+ Recipes from West Coast Forests, Shores, and Urban Spaces

by Maria Finn

Book Overview

Celebrate the pleasure of the wilderness (or even your backyard) with this approachable forage-to-kitchen cookbook featuring 110 recipes using foragable foods--from seaweed love to mushroom lust and everything in between.

Identify foragable foods in your own backyard to create simple, rustic recipes from the bounty of the coast, forest, and urban spaces up and down the West Coast.

Featuring more than 100 recipes and chock-full...

• Format: Paperback
• Language: English
• ISBN: 1632174863
• ISBN13: 9781632174864
• Release Date: April 2024
• Publisher: Sasquatch Books
• Length: 304 Pages
• Weight: 1.75 lbs.
• Dimensions: 1.0" x 7.2" x 8.4"