Food: A Reader for Writers

by Deborah Holdstein, Danielle Aquiline, Deborah H. Holdstein

Read. Write. Oxford.

From the hearty dishes of the American South to hotly debated GMOs, Food: A Reader for Writers serves up articles from a wide range of cultures, economic strata, and moments in time. It covers food's relationship to such topics as memory and identity, politics and health, the environment and economy, and travel and worldviews.

Developed for courses in first-year writing, Food: A Reader for Writers...

• Format: Paperback
• Language: English
• ISBN: 0199385688
• ISBN13: 9780199385683
• Release Date: December 2014
• Publisher: Oxford University Press
• Length: 512 Pages
• Weight: 1.20 lbs.
• Dimensions: 0.9" x 5.5" x 8.1"