Eggplant

By Raquel Pelzel

Learning how to cook with eggplant is like a ticket to taste through the world. This little berry (yes, it's a berry!), is a staple in cultures as wide-ranging as Korea, Israel, and suburban Chicago.... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0997532114
• ISBN13: 9780997532111
• Release Date: July 2016
• Publisher: Short Stack Editions
• Length: 48 Pages
• Weight: 0.10 lbs.
• Dimensions: 0.1" x 4.4" x 7.0"