Eating in with James Martin

By James Martin

Book Overview

A winner of the Egon Ronay Newcomer of the Year Award, James Martin shows home cooks how to make delicious, sexy food without wasting money or time. With a no-fuss approach, he offers handy hints and... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1840000872
• ISBN13: 9781840000870
• Release Date: January 1998
• Publisher: Mitchell Beazley
• Length: 144 Pages
• Weight: 1.75 lbs.