Eat Smart in Indonesia: How to Decipher the Menu, Know the Market Foods & Embark on a Tasting Adventure

by David Peterson and Joan Peterson

The third in the EAT SMART series is a comprehensive, readable survey of the whole scope of Indonesian gastronomy. It confers savvy to partake as fully and gloriously of Indonesian food as desired and is essential reading for any "foodie" visiting this vast archipelago.
The newest (and third) guide in this authoritative series Eat Smart in Indonesia: How to Decipher the Menu, Know the Market Foods & Embark on a Tasting Adventure is...

• Format: Paperback
• Language: English
• ISBN: 0964116812
• ISBN13: 9780964116818
• Release Date: January 1997
• Publisher: University of Wisconsin Press
• Length: 160 Pages
• Weight: 0.55 lbs.
• Dimensions: 0.5" x 5.5" x 8.5"