COOKING WITH CANNABIS: Infusing Weed in Your Cooking

By Anthony David

Bring a new herb into your kitchen with this tasty unique collection of recipes for bite-sized, low-dose sweet and savory cannabis edibles. This cookbook ventures boldly beyond pot brownies with delicious and unique baked confections as well as innovative savory treats. Featuring a comprehensive introduction to the history and benefits of cannabis, a fool-proof guide to finding your perfect dose and well over 35 reliable recipes that redefines what a stoner eats, this cookbook makes eating homemade edibles easy.For those of us who enjoy cooking, it can be fun to make our own cannabis edibles at home. Homemade edibles give the cannabis cook more control over how much of the star ingredient goes in the edible and opens the door for all kinds of culinary creations. If you have some basic cooking skills, you might be surprised by just how easy it is to make cannabis edibles at home.

• Format: Paperback
• Language: English
• ISBN: B08JJJJ3JW
• ISBN13: 9798689470191
• Release Date: January 1
• Publisher: Independently Published
• Length: 42 Pages
• Weight: 0.15 lbs.
• Dimensions: 0.1" x 6.0" x 9.0"