Clams: How to Find, Catch, and Cook Them

By Curtis J Badger

This is a book about clamsbut it is also a book about places where clams livethe islands, bays, and marshes of our Atlantic coast.It is a book about being out thereand it is a book about clam chowder, clam fritters, and clams with pasta.This book will whet your appetite for clams and clamming.

"Curtis Badger has produced a hearty and literate chowder, combining the practicalities of how to catch clams with delightful evocations of the sandy, marshy fringes of the coast where they live. A gustatory and ecological tour de force." - Tom Horton Author, Educator, and Chesapeake Bay advocate

• Format: Paperback
• Language: English
• ISBN: 1628064005
• ISBN13: 9781628064001
• Release Date: March 2024
• Publisher: Salt Water Media, LLC
• Length: 78 Pages
• Weight: 0.20 lbs.
• Dimensions: 0.2" x 5.3" x 8.0"