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Hardcover Chemische Untersuchung über das Fleisch und seine Zubereitung zum Nahrungsmittel [German] Book

ISBN: 3368704699

ISBN13: 9783368704698

Chemische Untersuchung über das Fleisch und seine Zubereitung zum Nahrungsmittel [German]

Unver nderter Nachdruck der Originalausgabe von 1847.

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Format: Hardcover

Condition: New

$55.73
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